How long should it take to cook an 8 lb turkey?
Unstuffed
- 4 to 8 pounds (breast only): 1 1/2 to 3 1/4 hours.
- 8 to 12 pounds: 2 3/4 to 3 hours.
- 12 to 14 pounds: 3 to 3 3/4 hours.
- 14 to 18 pounds: 3 3/4 to 4 1/4 hours.
- 18 to 20 pounds: 4 1/4 to 4 1/2 hours.
- 20 to 24 pounds: 4 1/2 to 5 hours.
How long do you cook a turkey breast that weighs 8 lb?
Roasting times for a turkey breast cooked in a 325 degrees F oven: Unstuffed, a 2 to 3-pound turkey will cook from 1 1/2 to 2 hours. Unstuffed, a 7 to 8-pound turkey will cook from 2 1/4 to 3 1/4 hours; if stuffed, it will cook in 3 to 4 hours.
What temperature do I cook an 8-pound turkey?
If your turkey weighs 8 to 12 pounds, roast it at: 325°F for 2¾ to 3 hours.
How long do you cook a 7lb turkey?
The general rule is to roast the turkey breast for 20 minutes per pound. So, if my turkey breast weighs 7 lbs, I will cook it for 140 minutes (2 hours and 20 minutes). When the time is up, check the breast in the meatiest place to make sure it reads 165 degrees F.
How long do you cook a 9lb turkey breast?
This obviously means that roasting a 9-pound turkey breast requires a longer cooking time than usual. You’re likely looking at a minimum cooking time of three and a half hours. This amount of time can easily increase to four hours if you’ve decided to stuff your turkey breast.
How long does a 9 pound turkey take to cook?
Roast in a 325°F oven for 2-1/4 hours. Remove foil; cut band of skin or string between drumsticks so thighs cook evenly.
How long do I pressure cook?
Cook Time Chart for: Beef, Pork, Lamb, Turkey and Chicken
| Meat, Poultry | Cook Time, (minutes) |
|---|---|
| Beef meatloaf, 2 lbs. (0.9 kg) | 10-15 |
| Beef, pot roast, rump, round, chuck, or brisket, 3 to 4 lbs. (1.4 to 1.8 kg) | 45-60 (15 mins per pound) |
| Beef, ribs, short, for grilling | 15 |
| Beef, ribs, short, for stewing | 25 |
How does pressure cooker Calculate cooking time?
For Recipes traditionally made in Oven or on Stove Top: Cut the cook time for meats, soups, and vegetables by two-thirds of total cook time. (So for 60 minutes you would cook on high for 20 minutes.) A simpler way to state this is to divide the total time by 3 and that gives you cook time on high pressure.
How long does it take to cook a 8lb turkey crown?
Roast Turkey Crown Cooking Times
| Turkey Crown Weight | Cooking time |
|---|---|
| 2.5kg / 5.5lb | 2 hours 00 minutes |
| 3kg / 7lb | 2 hours 10 minutes |
| 3.5kg / 8lb | 2 hours 20 minutes |
| 4kg / 9lb | 2 hours 50 minutes |
How do I cook a 7 pound turkey breast?
How long does 10lb turkey take to cook?
How Long to Cook a Turkey
| Turkey Weight | Servings | Cooking Time |
|---|---|---|
| 10 to 12 lb | 6 to 8 | 2 1/4 to 2 3/4 hours |
| 12 to 14 lb | 8 to 10 | 2 3/4 to 3 hours |
| 15 to 18 lb | 10 to 12 | 3 1/4 to 4 hours |
| 18 to 20 lb | 12 to 14 | 4 to 4 1/4 hours |
How long does a 10lb turkey take to cook?
How Long to Cook Your Turkey
- 10-pound turkey: about 2 hours 10 minutes.
- 12-pound turkey: about 2 hours 36 minutes.
- 14-pound turkey: about 3 hours 2 minutes.
- 16-pound turkey: about 3 hours 28 minutes.
- 18-pound turkey: about 3 hours 54 minutes.
- 20-pound turkey: about 4 hours 20 minutes.
How long does it take to cook a 7lb turkey crown?
How long to cook a Turkey in a pressure cooker?
Allow 30 to 45 minutes for turkey breasts or drumsticks. A whole turkey may take one hour or longer. Allow the pressure to release gradually by removing the pressure cooker from the heat source and placing it on a heatproof or heat-resistant surface.
How long does it take to cook a 14 pound turkey?
How long to cook a stuffed turkey. 8 to 12 pounds: 3 to 3½ hours. 12 to 14 pounds: 3½ to 4 hours. 14 to 18 pounds: 4 to 4¼ hours. 18 to 20 pounds: 4¼ to 4¾ hours. 20 to 24 pounds: 4¾ to 5¼ hours. Note: For safety reasons, the USDA recommends cooking stuffing outside of the turkey to guarantee uniform doneness.
How do you take the temperature of a fully cooked turkey?
If desired, insert a meat thermometer into the center of an inside thigh muscle. The thermometer should not touch bone. Cover turkey loosely with foil. Roast in a 325°F oven for 2-1/4 hours. Remove foil; cut band of skin or string between drumsticks so thighs cook evenly.
How do you know when a Turkey is fully cooked?
Use this chart to figure out how long to cook a turkey, according to its size: Note: All times are accurate for a 325°F oven. To find out if your turkey is fully cooked, insert a meat thermometer into the meatiest, thickest part of the bird (typically the thighs).