How long does it take to cook a turkey breast in a cooking bag?
Cut 6 (1/2-inch) slits in the top of the bag. Insert a meat thermometer through a slit in the bag into the thickest part of the meat, making sure the thermometer is not touching the bone. Roast the turkey at 350°F. for 1 1/2 to 2 hours or until the thermometer reads 165°F.
How long does 1kg of turkey crown take to cook?
Smear the butter all over the turkey crown and season all over with salt and pepper. Put in a roasting tin skin-side up and roast for 70 mins plus 20 mins per kg, or until the internal temperature reaches 65-70C.
At what temperature is a turkey crown cooked?
74°C / 165°F.
Place into the thickest part of the breast (make sure not to push all the way through!) For the turkey crown to be cooked, the temperature should be over 74°C / 165°F.
How long does a 3lb turkey crown take to cook?
Roast Turkey Crown Cooking Times
Turkey Crown Weight | Cooking time |
---|---|
1.5kg / 3lb | 1 hour 40 minutes |
2kg / 4.5lb | 1 hour 50 minutes |
2.5kg / 5.5lb | 2 hours 00 minutes |
3kg / 7lb | 2 hours 10 minutes |
Should you cook a turkey upside down in a bag?
Season turkey on the outside, stuff inside with fresh produce and herbs, cook upside in a baking bag. A fool proof way to produce juicy, tender turkey every time. Remove giblet bag, neck and pop-up thermometer.
Why do you put flour in a turkey bag?
Flour is needed to help prevent the bag from bursting and to help blend the fats and juices during cooking. You can use wheat, rice, potato, or gluten free flour.
How do you not overcook a turkey crown?
- Turkey is a very lean meat with little fat so spread plenty butter (or olive oil if you prefer) over the turkey breast before cooking the bird.
- Avoid overcooking the joint, cook only until cooked through and no longer.
- Rest the joint for a minimum of 30-45 minutes to allow the juices to be absorbed back into the bird.
How long do I cook a 2kg turkey crown for?
Turkey crown cooking times
- 1kg – 1 hour 30 minutes.
- 1.5kg – 1 hour 40 minutes.
- 2kg – 1 hour 50 minutes.
- 2.5kg – 2 hours.
- 3kg – 2 hours 10 minutes.
How long do you cook a 7.6 kg turkey?
Approximate Timetable for Roasting a Turkey at 350°F (177°C)*
Weight | Stuffed |
---|---|
11 – 13 lbs (5.0 – 5.9 kg) | 3 h 40 min – 4 h 20 min |
14 – 16 lbs (6.4 – 7.3 kg) | 4 h 40 min – 5 h 20 min |
17 – 19 lbs (7.7 – 8.6 kg) | 5 h 40 min – 6 h 20 min |
20 – 22 lbs (9.1 – 10.0 kg) | 6 h 40 min – 7 h 20 min |
How long should I cook a 4Kg turkey crown?
How long should I cook a turkey crown? My rule of thumb is to cook a turkey crown that is 4kg or less for 70 minutes plus 20mins x the number of kilograms, so for a 2kg turkey crown that’s 70 + (20×2) = 110minutes = 1h50m.