What wine is Diablo?
Diablo: A Pact with the extraordinary A pact with the extraordinary: Diablo is a rich and beguiling dark red blend, aged for 6 months, 6 weeks and 6 days in barrel, and the new Diablo Black – devilishly good Cabernet Sauvignon.
Is Casillero del Diablo wine good?
Our Reserva range is a collection of premium wines, made with grapes selected from Chile’s best wine valleys. Each creation portrays the essence and typicity of its variety with a combination of carefully cultivated aromas, flavours, and styles.
What kind of wine is Casillero del Diablo?
Reserva Cabernet Sauvignon
Product description. Casillero del Diablo Reserva Cabernet Sauvignon is a dark, ruby red with aromas of cherries, black currant and dark plums. This Cabernet Sauvignon is very concentrated, rich in flavor, perfectly balanced, and boasts a satisfying and lingering finish.
Is Casillero del Diablo a sweet wine?
The 2016 Casillero Del Diablo Rosé begins with an inviting and intriguing aroma of berry fruit, a hint of mint and spice. Tasting the wine reveals great flavor with very nice spice notes and good fresh acidity. It’s nicely sweet and very pleasant to drink.
What grape is Diablo?
Made with grapes picked at the exact moment of ripeness; delicious dark fruit notes; generous, flavoursome, dark, and mysterious. Vinification: Made with Syrah & Malbec grapes from the Maule valley in central Chile. The grapes were mechanically harvested and then fermented in stainless steel tanks for 10 days.
Where does Diablo wine come from?
The wine was produced by Bodegas Ingnacio Marin in the small DO Cariñena in the north of Spain. However, it is bottled in Great Britain, so there will be no designation of origin on the label.
Who owns Casillero del Diablo?
Chilean wine brand Casillero del Diablo is entering the Spanish wine category in the UK with the launch of a varietal Tempranillo wine. The wine was sourced by Max Weinlaub, lead winemaker on the project at brand owner Concha y Toro, from Bodegas Ignacio Marin in the small northern Spanish region of Cariñena.
Who makes Casillero del Diablo?
Concha y Toro’s
Casillero del Diablo is a key brand in Concha y Toro’s portfolio. Its premium and super premium lines are prominent for their extensive range of wine varieties and excellent value for money, and are available in more than 135 countries.
Is Casillero del Diablo sweet or dry?
Tasting Info
| Style: | Fruity, Juicy & Smooth & Rich & Full |
|---|---|
| Sweetness: | Dry-yet-Fruity |
| Enjoy: | Now on its own and with food |
| Pairing: | Baked Ham, Meat Loaf, Lasagna |
| Bottom Line: | A smoky, spicy, fruity Carmenere for grilling and chilling. |
Why is it called Casillero del Diablo?
To keep strangers away from this special private reserve, he spread the rumour that the Devil lived in his cellar. Hence the name: Casillero del Diablo, Devil’s Cellar.
What does Casillero del Diablo taste like?
It’s dark, deep red and juicy – with a delicate flavour of berries, if you’re describing it to your friends. It’s nicer than the Merlot and so much better than any white you’d find in any line. And it even wins over some of the wine experts who want something cheaper.
Who makes Diablo wine?
Is Casillero del Diablo from Chile?
Casillero del Diablo is a value-led brand from Chile, a part of the portfolio of Concha y Toro, the largest wine producer in Latin America.
Is Casillero del Diablo a dry wine?
This is quite a lean Sauvignon with crisp acidity and lively citrus notes so its ideal for waking up your tastebuds….Casillero del Diablo Sauvignon Blanc.
| ABV | 12% |
|---|---|
| Dryness | Dry |
| Country | Chile |
| Region | Central Valley |
| Main Grape Variety | Sauvignon Blanc |
How do you serve Casillero del Diablo?
Food Pairing: This classic, well structured, perfectly balanced Cabernet Sauvignon goes well with the heartiest cuisine, including roasts, stews, game, piquant pasta dishes and robust cheeses.
What country is Casillero del Diablo from?
Chile
Casillero del Diablo is a value-led brand from Chile, a part of the portfolio of Concha y Toro, the largest wine producer in Latin America. Casillero del Diablo wines are made from classic Chilean grape varieties like Cabernet Sauvignon, Merlot and Carmenere, and are widely available in the global marketplace.
Is Casillero del Diablo Cabernet Sauvignon?
Casillero del Diablo Cabernet Sauvignon75cl Wine Enthusiast Wine Star Awards – 2020 Winner. New World Winery of the Year. A smooth, full-bodied Cabernet Sauvignon with cassis and black cherry flavours, complemented by hints of coffee and dark chocolate.