What is a good meat grinder for deer meat?
Top 7 Best Deer Meat Grinders
- Lem Big Bite.
- Lem Big Bite 22.
- Pro-Cut KG-12-FS Grinder.
- Weston Pro Series Meat Grinder.
- Hakka Brothers TC Series Meat Grinder TC8.
- Thunderbird 300E.
- STX TurboForce Classic 3000 Series Electric Meat Grinder.
What size grinder do I need for deer?
If you process 1-2 deer per season, a small electric grinder like the Magic Chef Realtree Edition is the perfect tool for the job. For affordability, it’s hard to beat a small 600-watt model like the Magic Chef Realtree Meat Grinder.
Who makes Cabela’s meat grinders?
Weston makes the Cabelas grinders or did at least, I can’t speak for the brand new ones. Bought some new blades from Weston for the same reason as above, they’ll rust eventually. We’ve had ours for 7 years now and have done roughly 12 caribou, 6 moose, 1 goat, 1 sheep and 1 buffalo.
Should you grind venison twice?
Grind the Venison Twice Starting with the coarse grinding plate, followed by a second grind with the finer die helps break down tougher cuts of meat and slices through stringy sinew.
How many times should you grind venison?
Grind the Venison Twice You might also have a medium grind die that falls in the middle of those two. Starting with the coarse grinding plate, followed by a second grind with the finer die helps break down tougher cuts of meat and slices through stringy sinew.
What do you add when grinding deer meat?
Deer meat is very versatile, and you can mix almost anything you prefer after grinding. We prefer a simple cheese and venison hamburger. However, you can add mustard, ketchup, bacon, pork belly, Worcestershire sauce, soy sauce, or even barbecue sauce.
What is the difference between a 12 and a 22 meat grinder?
The number of holes in the grinder plate will vary by the diameter of the plate, so basically the larger the plate the more holes the plate can have. Example: 3/4″ plate for a #10/12 grinder may have 5 holes while a #22 grinder plate may have 6 holes.
Where is Lem grinders made?
LEM | Meat-Production & Processing Based in Harrison, Ohio, LEM produces high quality meat-processing & production equipment and supplies with the do-it-yourself hunter and home processor in mind—all at competitive prices.
Are Weston meat grinders any good?
The Weston works great! We use it for grinding meats for patties and making sausages, preparing potatoes for various recipes, slicing vegetables, shredding. The quality and performance of this product exceeds our expectations and the service we experienced with Amazon is 100% satisfactory.
Where are Lem grinders made?
What do you mix with deer when grinding?
Do you need to add fat to ground venison?
My rule of thumb is to add 10-20% fat when making venison burgers. The 90-10 ratio will produce a lean patty, whereas an 80/20 will be richer. On the other hand, an authentic sausage should be succulent. Fat is fundamental to creating a juicy product.
What is a #10 meat grinder?
Another Sausage Maker favorite, the #10 Meat Grinder is designed with customer satisfaction in mind, making it even easier for you to make your sausage and jerky just the way you like it. This grinder attaches to virtually any tabletop because it features the widest clamp opening and longest clamping screw available.
Is Weston a good brand?
Weston Supply is small appliance company headquartered in North Carolina. Their products are designed to be the highest quality products for hunters, gatherers, chefs, and food enthusiasts.